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Kudumbashree Annashree Food Production Unit & Research Centre started in Thrissur
K-LIFT : Kudumbashree to arrange livelihood for 100 families at Edamalakkudy
In the 'Ooru Sangamam' ( Meeting of Hamlets) of Kudumbashree, it was decided to provide livelihood to a hundred families in Edamalakudy Gram Panchayat this year. The 'Ooru Sangamam' which was attended by members from various hamlets, was notable for its discussions on new initiatives including branding of black pepper and cardamom, the main agricultural products of Edamalakudy.
For the second year in a row, BUDS Children become the Stars of Kannur's Republic Day Parade
Auxiliary Group Member from Kasaragod sets a model
Varakoottam' Painting Programme organized for the promotion of 'Thillana', the State Level BUDS Festival
Kudumbashree Kozhikode District Mission's 'A Plus' Agri Value Addition Unit Inaugurated
Kurunthotti' Cultivation a big hit at Varavoor
'Kurunthotti' Cultivation has became a big hit at Varavoor. Kudumbashree members cultivated 'Kurunthotti' (Sida Retusa) in seven acres of land in Varavoor CDS of Thrissur district and yielded about 6 tonnes. The marketing is also done through Mattathoor Labor Society at Rs 75 per kg! The farming was done integrating with the Mahatma Gandhi Employment Guarantee Scheme under the leadership of Navara JLG of Trupti NHG.
Kudumbashree entrepreneurs launches 'Kochi Malhar' after 'Vanasundari' and 'Solai Milan'
Kudumbashree entrepreneurs launched 'Kochi Malhar' after 'Vanasundari' and 'Solai Milan'. Vanasundari and Solai Milan are already the shining stars of the Kudumbashree food fairs. Vanasundari and Solai Milan are delicious chicken dishes prepared with special flavours.
Kudumbashree has now introduced a new signature dish as part of the Kochi National Saras Mela and named it as 'Kochi Malhar'. Kochi Malhar is prepared using birds eye chillies, green chillies, raw mango, brindle berry, curry leaves, shallots, fenugreek powder, coconut milk, tiger prawns, pearl spot fish and white fleshed fish. The cooking is done without using oil. This food prepared by the Nirbhaya Kudumbashree unit is available at the food court of the Saras Fair being held at Ernakulam from 26 December 2023 onwards. Kochi Malhar was introduced by Ms. Asha Sarath, leading film star and dancer at a function held at the Saras Fair on 23 December 2023.
Kudumbashree join hands with Saksharatha Mission; Around 2000 people writes Equivalency Test in Attappady
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