Kudumbashree entrepreneurs launched 'Kochi Malhar' after 'Vanasundari' and 'Solai Milan'. Vanasundari and Solai Milan are already the shining stars of the Kudumbashree food fairs. Vanasundari and Solai Milan are delicious chicken dishes prepared with special flavours.
Kudumbashree has now introduced a new signature dish as part of the Kochi National Saras Mela and named it as 'Kochi Malhar'. Kochi Malhar is prepared using birds eye chillies, green chillies, raw mango, brindle berry, curry leaves, shallots, fenugreek powder, coconut milk, tiger prawns, pearl spot fish and white fleshed fish. The cooking is done without using oil. This food prepared by the Nirbhaya Kudumbashree unit is available at the food court of the Saras Fair being held at Ernakulam from 26 December 2023 onwards. Kochi Malhar was introduced by Ms. Asha Sarath, leading film star and dancer at a function held at the Saras Fair on 23 December 2023.
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